Mixed greens, feta cheese, chi-chi beans, grape tomato, and apples tossed with balsamic vinaigrette dressing.
Fresh spinach, gorgonzola, mushrooms, avocado, and olives topped with crisp pancetta, tossed with raspberry vinaigrette.
Marinated eggplant, fresh mozzarella, fresh tomato, basil, oil and vinegar dressing on top of piadina.
Insalati di Juliet
Mixed greens, artichoke, cucumber, sesame and sunflower seeds, shaved asiago tossed with sesame vinaigrette dressing.
Insalata Formaggio di Capra
Goat cheese and marinated mushrooms on a bed of greeens topped with truffle oil vinagrette and croutons.
Insalata di Arancia
Mandarin oranges, walnuts, and raisins tossed with mixed greens and walnut dressing.
Mixed greens, parmigiano cheese, croutons, and our own Caesar dressing, anchovies served on the side.