Buffalo NY Italian Restaurant

1292 Hertel Ave.
Buffalo, NY 14216
(716) 873 - 5730


DAILY SPECIALS:

Soups:

Italian Wedding Soup 
Fresh spinach, carrots, celery, onion, and all beef meatballs, in our own chicken stock.

Pasta Fagioli (daily)
Vegetarian soup with beans, carrots, celery, onion, and ditalini pasta.



Specialties




Antipasti:

Arancini
Risotto ball with sausage, mozzarella, carrots, peas, procini mushrooms; breaded and baked to perfection. * Also served as an entree (two arancini with a side of green beans).



Piccanti Parmigiana
our traditional Juliet's Peppers Piccanti, parmed and baked to perfection.



Insalata - Salad:




Per Cena - Dinner

Your Choice of Pasta:
Lobster Ravioli
Butternut Squash Ravioli
Cheese Ravioli
Five Cheese Tortellini
Potato Gnocchi

Paired with Your Choice of Sauce:
Marinara
Pesto Cream
Vodka Red Pepper Cream
Alfredo
Gorgonzola Cream